10 de octubre de 2024

Deliciously Easy: Try Our Thermomix Recipe for Salmon and Leek Log

This recipe is a perfect option for those who are looking for a delicious and easy-to-make dish. Our Thermomix Salmon and Leek Log is packed with flavor and can be prepared in no time. With the help of our trusty Thermomix, you’ll have a mouthwatering dish that will impress your family and friends.

Ingredients:

500g of fresh salmon fillets

2 leeks, washed and sliced

2 cloves of garlic, minced

1 tablespoon of olive oil

1 cup of breadcrumbs

2 eggs

1/4 cup of grated Parmesan cheese

Salt and pepper to taste

Preparation:

Step 1: Preparing the Salmon

Start by preheating your oven to 180°C. Line a baking tray with parchment paper and set aside.

Step 2: Sautéing the Leeks

In your Thermomix, add the sliced leeks, minced garlic, and olive oil. Cook on Varoma temperature for 5 minutes, speed 1, or until the leeks become soft and translucent.

Step 3: Preparing the Salmon Mixture

In a separate bowl, flake the fresh salmon fillets using a fork. Add the cooked leeks, breadcrumbs, eggs, Parmesan cheese, salt, and pepper. Mix well until all the ingredients are fully combined.

Step 4: Shaping the Salmon and Leek Log

Transfer the salmon mixture onto the prepared baking tray. Shape it into a log, making sure it is evenly distributed. You can use your hands or a spatula to achieve the desired shape.

Step 5: Baking the Salmon and Leek Log

Place the baking tray in the preheated oven and bake for 25-30 minutes, or until the log is golden brown and cooked through.

Step 6: Serving

Once cooked, remove the Salmon and Leek Log from the oven and let it rest for a few minutes. Slice it into thick servings and serve hot. This dish pairs well with a fresh salad or roasted vegetables.

This Thermomix Salmon and Leek Log is perfect for a quick weeknight dinner or a special occasion. The combination of flavors from the salmon, leeks, and Parmesan cheese creates a delightful and satisfying meal. Give it a try and impress your loved ones with this deliciously easy recipe!