Delicious and Easy: Rollo de Carne Relleno recipe with monsieur cuisine

Description:

This delicious and easy recipe for a Rollo de Carne Relleno is perfect for a special dinner or a family gathering. The combination of tender beef rolled around a flavorful filling is sure to impress your guests. Using a Monsieur Cuisine makes the preparation even easier, allowing you to focus on enjoying the meal with your loved ones.

Ingredients:

• 1 pound of ground beef
• 1/2 cup of breadcrumbs
• 1/4 cup of milk
• 1 small onion, finely chopped
• 2 cloves of garlic, minced
• 1/2 cup of diced bell pepper
• 1/2 cup of shredded cheese
• Salt and pepper to taste
• 1 tablespoon of olive oil
• 1/2 cup of tomato sauce
• 1/4 cup of beef broth
• 1 teaspoon of paprika
• 1 teaspoon of oregano
• 1 teaspoon of cumin
• 1 teaspoon of chili powder

Preparation:

1. Preheat the Monsieur Cuisine:

Preheat your Monsieur Cuisine to 350°F.

Temperature: 350°F

2. Prepare the Filling:

1. In a bowl, mix together the ground beef, breadcrumbs, milk, onion, garlic, bell pepper, cheese, salt, and pepper.
2. Form the mixture into a log shape, making sure it is compact and even.

3. Roll the Meat:

1. Lay out a sheet of plastic wrap and place the meat mixture on top.
2. Using the plastic wrap to help you, roll the meat into a tight cylinder shape.

4. Cook the Rollo de Carne Relleno:

1. Heat the olive oil in a skillet over medium heat.
2. Place the rolled meat in the skillet and sear on all sides until browned.

Time: 10 minutes

5. Add the Sauce:

1. In a bowl, mix together the tomato sauce, beef broth, paprika, oregano, cumin, and chili powder.
2. Pour the sauce over the meat in the skillet.

Time: 5 minutes

6. Bake the Rollo de Carne Relleno:

1. Transfer the skillet to the preheated Monsieur Cuisine.
2. Cover with foil and bake for 30 minutes.

Temperature: 350°F, Time: 30 minutes

7. Serve and Enjoy:

1. Remove the foil and let the Rollo de Carne Relleno rest for a few minutes before slicing.
2. Serve hot with your favorite side dishes.

Enjoy this delicious and easy Rollo de Carne Relleno recipe made with Monsieur Cuisine!

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