22 de marzo de 2025

Unleash the Flavors of Spain: Menestra con Sepia con Olla GM Recipe Revealed

Receta: Menestra con Sepia en Olla GM

Unleash the Flavors of Spain: Menestra con Sepia con Olla GM Recipe Revealed

Get ready to experience the authentic flavors of Spain with this delicious Menestra con Sepia recipe made in the Olla GM. This traditional Spanish dish combines fresh vegetables with tender cuttlefish, creating a hearty and flavorful meal that is sure to impress your family and friends. Follow this easy step-by-step guide to unleash the true essence of Spanish cuisine in your own kitchen.

Ingredients:

1 large cuttlefish, cleaned and sliced

1 onion, chopped

2 cloves of garlic, minced

1 red bell pepper, diced

1 green bell pepper, diced

1 zucchini, sliced

1 cup of peas

1 cup of green beans, chopped

1 cup of artichoke hearts

1 cup of diced tomatoes

1/2 cup of white wine

1/2 cup of vegetable broth

2 tablespoons of olive oil

Salt and pepper to taste

1 teaspoon of paprika

1 teaspoon of saffron threads

Preparation:

1. Prepare the Olla GM: Turn on the Olla GM and select the «Sauté» function. Add the olive oil and heat it up.

2. Sauté the onion and garlic: Add the chopped onion and minced garlic to the hot oil. Cook until the onion is translucent and fragrant.

3. Add the cuttlefish: Add the sliced cuttlefish to the pot and sauté until it is lightly browned.

4. Incorporate the vegetables: Add the diced red and green bell peppers, sliced zucchini, peas, green beans, and artichoke hearts to the pot. Stir well to combine all the ingredients.

5. Season the dish: Season the mixture with salt, pepper, paprika, and saffron threads. Stir to evenly distribute the seasonings.

6. Pour in the liquids: Add the diced tomatoes, white wine, and vegetable broth to the pot. Stir well to combine all the flavors.

7. Cook the menestra: Close the lid of the Olla GM and select the «Stew» function. Set the temperature to 120°C and the cooking time to 15 minutes. Allow the menestra to simmer and develop its flavors.

8. Serve and enjoy: Once the cooking cycle is complete, carefully open the lid of the Olla GM. Serve the menestra con sepia hot, garnished with fresh parsley if desired. Enjoy the authentic flavors of Spain right at your table.

With this Menestra con Sepia recipe made in the Olla GM, you can transport yourself to the vibrant streets of Spain with every bite. The combination of fresh vegetables and tender cuttlefish creates a harmonious and flavorful dish that is perfect for any occasion. Try this recipe today and unleash the true essence of Spanish cuisine in your own home.