Delight Your Taste Buds with Natillas de Vainilla con MAMBO
Delight Your Taste Buds with Natillas de Vainilla con MAMBO
Looking for a delicious dessert to satisfy your sweet tooth? Look no further than Natillas de Vainilla con MAMBO! This creamy vanilla custard is the perfect treat to end any meal with a touch of sweetness. With the help of your MAMBO kitchen appliance, you can easily whip up this dessert in no time. Follow this recipe for a delectable and easy-to-make Natillas de Vainilla con MAMBO that will delight your taste buds!
Ingredients:
- 1 liter of whole milk
- 1 vanilla bean, split and scraped
- 6 egg yolks
- 150g of sugar
- 50g of cornstarch
- 1 teaspoon of vanilla extract
- A pinch of salt
- Whipped cream and cinnamon powder for garnish
Preparation:
1. Infuse the Milk with Vanilla
In a saucepan, combine the whole milk and the split and scraped vanilla bean. Heat the milk over medium heat until it is hot but not boiling. Remove from heat and let the vanilla bean infuse the milk for 30 minutes.
Temperature: medium heat
Time: 30 minutes
2. Prepare the Egg Mixture
In a bowl, whisk together the egg yolks, sugar, cornstarch, vanilla extract, and salt until well combined. Slowly pour the infused milk into the egg mixture, whisking constantly to prevent the eggs from curdling.
3. Cook the Custard
Transfer the mixture back to the saucepan and cook over low heat, stirring constantly, until the custard thickens and coats the back of a spoon. Be careful not to let the mixture boil.
Temperature: low heat
Time: 10-15 minutes
4. Strain the Custard
Once the custard has thickened, remove it from heat and strain it through a fine mesh sieve to remove any lumps or pieces of vanilla bean. Discard the vanilla bean and transfer the custard to a bowl.
5. Chill the Custard
Cover the bowl with plastic wrap, making sure the wrap is touching the surface of the custard to prevent a skin from forming. Chill the custard in the refrigerator for at least 2 hours, or until it is cold and set.
Time: 2 hours
6. Serve and Garnish
Once the custard is chilled, divide it into individual serving dishes. Top each serving with a dollop of whipped cream and a sprinkle of cinnamon powder for a touch of flavor and garnish.
Enjoy your Natillas de Vainilla con MAMBO as a delightful and creamy dessert that will surely satisfy your sweet cravings. With the help of your MAMBO kitchen appliance, making this delicious treat has never been easier. Treat yourself and your loved ones to this delectable dessert today!
