11 de noviembre de 2025

Indulge in Homemade Donuts with MAMBO: A Delicious Treat for Any Occasion

Description:

Who can resist the temptation of freshly made donuts? With this recipe, you can easily recreate the magic of homemade donuts using MAMBO, a versatile kitchen appliance that will help you achieve the perfect texture and flavor every time. Whether you’re celebrating a special occasion or simply craving a sweet treat, these donuts will surely satisfy your cravings.

Ingredients:

2 1/4 cups all-purpose flour

1/2 cup sugar

1 packet active dry yeast

1/2 cup warm milk

2 eggs

1/4 cup unsalted butter, melted

1/2 teaspoon salt

1 teaspoon vanilla extract

Oil for frying

1/2 cup powdered sugar for dusting

Preparation:

1. Activate the Yeast:

In a small bowl, combine the warm milk and sugar. Sprinkle the yeast over the mixture and let it sit for about 5 minutes, until foamy. This indicates that the yeast is activated and ready to use.

Time: 5 minutes

2. Mix the Dough:

In a large mixing bowl, combine the flour, salt, eggs, melted butter, and vanilla extract. Pour in the activated yeast mixture and mix until a dough forms. Knead the dough for about 5-7 minutes until it becomes smooth and elastic.

Time: 10 minutes

3. Let the Dough Rise:

Cover the bowl with a clean kitchen towel and let the dough rise in a warm place for about 1 hour, or until it has doubled in size.

Time: 1 hour

4. Shape the Donuts:

Once the dough has risen, punch it down and roll it out on a floured surface to about 1/2 inch thickness. Use a donut cutter or a round cookie cutter to cut out donut shapes. Place the donuts on a baking sheet lined with parchment paper and let them rise for another 30 minutes.

Time: 30 minutes

5. Fry the Donuts:

Heat oil in a deep fryer or heavy-bottomed pot to 350°F (180°C). Carefully lower the donuts into the hot oil, frying 2-3 at a time. Fry each side for about 1-2 minutes, until golden brown. Remove the donuts with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.

Time: 1-2 minutes per side

6. Dust with Powdered Sugar:

Once the donuts have cooled slightly, dust them with powdered sugar for a sweet finishing touch. Serve the donuts warm and enjoy with a cup of coffee or your favorite beverage.

With this simple recipe and the help of MAMBO, you can create delectable homemade donuts that are perfect for any occasion. Whether you’re hosting a brunch, celebrating a birthday, or simply treating yourself, these donuts will surely be a hit with everyone. Indulge in the irresistible taste of homemade donuts and make memories that will last a lifetime!