Indulge in the Ultimate Dessert: Genoese Sponge Cake Pudding Recipe with Thermomix

Indulge in the Ultimate Dessert: Genoese Sponge Cake Pudding Recipe with Thermomix

Indulge in the Ultimate Dessert: Genoese Sponge Cake Pudding Recipe with Thermomix

Are you ready to treat yourself to a delicious and indulgent dessert that will leave you wanting more? Look no further than this Genoese Sponge Cake Pudding recipe made with Thermomix. This rich and decadent dessert is the perfect way to end a meal or to satisfy your sweet tooth any time of day. With the help of your Thermomix, you can easily whip up this mouthwatering dessert in no time. So get ready to indulge in the ultimate dessert experience!

Ingredients:

  • 6 eggs
  • 150g sugar
  • 150g flour
  • 50g melted butter
  • 1 tsp vanilla extract
  • 500ml milk
  • 100g sugar
  • 4 egg yolks
  • 1 tbsp cornstarch
  • 1 tsp vanilla extract
  • 50g butter
  • 100g dark chocolate, chopped
  • Whipped cream and fresh berries for garnish

Preparation:

  1. Preheat your oven to 180°C.
  2. In a mixing bowl, whisk together the eggs and sugar until light and fluffy.
  3. Gently fold in the flour, melted butter, and vanilla extract until well combined.
  4. Pour the batter into a greased cake tin and bake in the preheated oven for 25-30 minutes, or until a skewer inserted into the center comes out clean.
  5. While the sponge cake is baking, prepare the pudding filling.
  6. In a Thermomix, combine the milk, sugar, egg yolks, cornstarch, and vanilla extract.
  7. Cook on 90°C for 7 minutes, Speed 4.
  8. Add the butter and chopped chocolate, and mix on 80°C for 5 minutes, Speed 3.
  9. Once the sponge cake is baked and cooled, cut it into cubes and place half of them in a serving dish.
  10. Pour half of the pudding mixture over the sponge cake cubes.
  11. Repeat with the remaining sponge cake cubes and pudding mixture.
  12. Chill in the refrigerator for at least 2 hours to set.
  13. Serve the Genoese Sponge Cake Pudding topped with whipped cream and fresh berries for a truly indulgent dessert experience.

With the perfect combination of fluffy sponge cake and creamy pudding, this dessert is sure to impress your family and friends. The rich chocolate and vanilla flavors will tantalize your taste buds and leave you craving more. So why wait? Treat yourself to this ultimate dessert today with the help of your Thermomix. Indulge in the decadence and enjoy every mouthful of this Genoese Sponge Cake Pudding!



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