22 de enero de 2026

Coconut Lovers Unite: Indulge in Our Irresistible Coconut Cookie Recipe

If you’re a coconut lover like us, you’re in for a treat with this delicious coconut cookie recipe. These cookies are packed with coconut flavor, chewy on the inside, and crispy on the outside. They are perfect for any coconut lover looking for a sweet treat to indulge in. So grab your apron and let’s get baking!

Ingredients:

1 cup of shredded coconut

1/2 cup of coconut oil

1/2 cup of brown sugar

1/4 cup of granulated sugar

1 egg

1 teaspoon of vanilla extract

1 1/2 cups of all-purpose flour

1/2 teaspoon of baking soda

1/4 teaspoon of salt

Preparation:

1. Preheat the oven

Preheat your oven to 350°F (175°C).

2. Mix the wet ingredients

In a large mixing bowl, cream together the coconut oil, brown sugar, and granulated sugar until smooth. Add in the egg and vanilla extract, and mix well.

3. Combine the dry ingredients

In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients, mixing until well combined.

4. Add the shredded coconut

Fold in the shredded coconut until evenly distributed throughout the cookie dough.

5. Shape the cookies

Using a cookie scoop or spoon, scoop out the dough and shape it into round balls. Place the balls onto a baking sheet lined with parchment paper, leaving space between each cookie for spreading.

6. Bake the cookies

Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown.

7. Cool and enjoy

Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, grab a glass of milk or a cup of tea, and indulge in these irresistible coconut cookies!