15 de junio de 2025

Delicious and Easy Curry Pasta with Meat Recipe for Thermomix

Description:

This recipe combines the flavors of curry with pasta and meat to create a delicious and satisfying meal. Using a Thermomix makes it easy to prepare and ensures that all the ingredients are perfectly cooked. This dish is perfect for a weeknight dinner or a special occasion.

Ingredients:

500g pasta of your choice

500g meat (chicken, beef, or pork), diced

1 onion, chopped

2 cloves of garlic, minced

2 tablespoons curry powder

1 can of coconut milk

1 cup chicken or vegetable broth

Salt and pepper to taste

2 tablespoons olive oil

Fresh cilantro for garnish

Preparation:

1. Cook the Pasta:

Fill the Thermomix bowl with water and add a pinch of salt. Insert the basket and place the pasta inside. Cook at 100°C for 10 minutes, speed 1. Once cooked, drain the pasta and set aside.

2. Brown the Meat:

Remove the pasta from the Thermomix bowl and dry it. Add the olive oil, diced meat, chopped onion, and minced garlic. Cook at 120°C for 5 minutes, speed 2 until the meat is browned.

3. Add the Curry Powder:

Sprinkle the curry powder over the browned meat and stir well to coat. Cook at 100°C for 2 minutes, speed 2 to toast the spices.

4. Pour in the Liquid:

Add the coconut milk and broth to the Thermomix bowl. Season with salt and pepper to taste. Cook at 100°C for 5 minutes, speed 1 to combine the flavors.

5. Combine the Pasta and Sauce:

Add the cooked pasta to the curry sauce in the Thermomix bowl. Stir well to coat the pasta in the sauce. Cook at 90°C for 2 minutes, speed 1 to heat through.