Delight Your Taste Buds with a Farfalle Pasta Recipe: Smoked Salmon and Avocado Sauce Made Easy with Thermomix
Description
If you’re looking to impress your taste buds with a delicious and flavorful pasta dish, then this Farfalle Pasta Recipe with Smoked Salmon and Avocado Sauce is a must-try. The combination of smoky salmon and creamy avocado creates a perfect balance of flavors that will leave you craving for more. Best of all, this recipe is made easy with the help of Thermomix, ensuring a hassle-free cooking experience.
Ingredients
- 250g Farfalle pasta
- 200g smoked salmon
- 2 ripe avocados
- 1/4 cup fresh lemon juice
- 2 cloves garlic
- 1/4 cup fresh dill
- 1/4 cup fresh parsley
- 1/4 cup grated Parmesan cheese
- 1/2 cup extra virgin olive oil
- Salt and pepper to taste
Preparation
Step 1: Cook the Farfalle Pasta
In a large pot, bring water to a boil and add a pinch of salt. Add the farfalle pasta and cook according to package instructions. Drain the cooked pasta and set aside.
Step 2: Prepare the Smoked Salmon
Cut the smoked salmon into small bite-sized pieces and set aside.
Step 3: Make the Avocado Sauce
In the Thermomix, add the ripe avocados, lemon juice, garlic cloves, fresh dill, fresh parsley, grated Parmesan cheese, extra virgin olive oil, salt, and pepper. Blend on speed 6 for 30 seconds or until the mixture is smooth and creamy.
Step 4: Combine the Ingredients
In a large mixing bowl, gently toss the cooked farfalle pasta, smoked salmon, and avocado sauce until well combined.
Step 5: Serve and Enjoy
Transfer the pasta to serving plates or bowls. Garnish with additional fresh dill and Parmesan cheese if desired. Serve immediately and enjoy the delightful flavors of this Farfalle Pasta Recipe with Smoked Salmon and Avocado Sauce.