8 de agosto de 2025

Delight your taste buds with this delicious Thermomix apple tart recipe

Description:

This Thermomix apple tart recipe is a perfect way to enjoy the crisp sweetness of apples in a delicious dessert. The combination of tender apples, flaky pastry, and a hint of cinnamon will leave your taste buds wanting more. With the help of your Thermomix, you can easily whip up this impressive dessert to impress your family and friends.

Ingredients:

6 medium apples, peeled, cored, and thinly sliced

1 sheet of puff pastry, thawed

1/2 cup sugar

1 teaspoon ground cinnamon

1/4 cup butter, melted

1/4 cup apricot preserves

Preparation:

1. Preheat the oven:

Preheat your oven to 180°C (350°F).

2. Prepare the apples:

Peel, core, and thinly slice the apples using your Thermomix.

In a bowl, toss the apple slices with sugar and cinnamon until well coated.

3. Roll out the puff pastry:

Roll out the thawed puff pastry on a lightly floured surface into a rectangle that will fit your baking dish.

4. Arrange the apples:

Transfer the rolled-out puff pastry to a greased baking dish.

Arrange the apple slices in an overlapping pattern on top of the puff pastry.

5. Brush with butter:

Brush the melted butter over the apple slices.

6. Bake the tart:

Bake the apple tart in the preheated oven for 25-30 minutes, or until the pastry is golden brown and the apples are tender.

7. Glaze the tart:

Heat the apricot preserves in a small saucepan until melted.

Brush the melted apricot preserves over the warm apple tart.

8. Serve and enjoy:

Slice the apple tart into squares and serve warm with a scoop of vanilla ice cream or a dollop of whipped cream. Enjoy the delicious combination of sweet apples and flaky pastry!