22 de noviembre de 2024

Discover the Authentic Recipe for Porra de Loja, Passed Down by My Mother, Now Made Easy with Thermomix

Porra de Loja Recipe – Authentic and Easy with Thermomix

Discover the Authentic Recipe for Porra de Loja

Passed Down by My Mother, Now Made Easy with Thermomix

Description

Porra de Loja is a traditional Spanish dish that originated in the town of Loja, located in the province of Granada. It is a delicious and refreshing cold soup, perfect for hot summer days. This recipe has been passed down through generations in my family, and I am excited to share it with you. With the help of a Thermomix, making this authentic dish has never been easier!

Ingredients

6 ripe tomatoes

1 cucumber

1 green bell pepper

1/2 onion

2 cloves of garlic

100g stale bread

50ml extra virgin olive oil

1 tablespoon sherry vinegar

Salt and pepper to taste

Ice cubes (for serving)

Garnish: hard-boiled eggs, Serrano ham, and croutons (optional)

Preparation

Step 1: Wash and roughly chop the tomatoes, cucumber, green bell pepper, onion, and garlic.

Step 2: Add the chopped vegetables to the Thermomix bowl.

Step 3: Tear the stale bread into small pieces and add them to the bowl.

Step 4: Pour in the extra virgin olive oil and sherry vinegar.

Step 5: Season with salt and pepper to taste.

Step 6: Blend the mixture in the Thermomix for 1 minute at speed 10, until smooth and well combined.

Step 7: Taste the soup and adjust the seasoning if necessary.

Step 8: Transfer the soup to a large bowl or individual serving bowls.

Step 9: Cover the bowl(s) with plastic wrap and refrigerate for at least 2 hours, or until well chilled.

Step 10: Before serving, add a few ice cubes to each bowl to ensure the soup is extra refreshing.

Step 11: Optionally, garnish the Porra de Loja with sliced hard-boiled eggs, Serrano ham, and croutons.

Step 12: Serve cold and enjoy this authentic Spanish delight!

Now that you have the authentic recipe for Porra de Loja, you can easily recreate this traditional Spanish dish in the comfort of your own home. The Thermomix simplifies the preparation process, allowing you to enjoy the flavors of Andalusia with minimal effort. Whether you serve it as an appetizer or a light meal, this cold soup is sure to impress your family and friends.