Discover the Deliciousness of Espaguetis Negros with Monsieur Cuisine

Discover the Deliciousness of Espaguetis Negros with Monsieur Cuisine

Discover the Deliciousness of Espaguetis Negros with Monsieur Cuisine

Discover the Deliciousness of Espaguetis Negros with Monsieur Cuisine

If you’re looking to try something new and exciting in the kitchen, why not give Espaguetis Negros a try? This delicious dish features black squid ink pasta that not only looks striking on the plate but also adds a unique depth of flavor to your meal. With the help of Monsieur Cuisine, preparing this dish is easier than ever. Follow this recipe to discover the deliciousness of Espaguetis Negros!

Ingredients:

  • 250g black squid ink pasta
  • 2 tablespoons olive oil
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 200g cherry tomatoes, halved
  • 200g cooked and peeled prawns
  • 1/2 teaspoon chili flakes
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Preparation:

Step 1: Cook the Pasta

Fill a large pot with water and bring it to a boil. Add a pinch of salt and the black squid ink pasta. Cook the pasta according to the package instructions until al dente. Drain the pasta and set it aside.

Time: 10 minutes

Step 2: Prepare the Sauce

Heat the olive oil in a large saucepan over medium heat. Add the chopped onion and garlic, and sauté until they are soft and translucent, about 3-4 minutes.

Time: 5 minutes

Step 3: Add the Tomatoes and Prawns

Add the cherry tomatoes to the saucepan and cook for another 2-3 minutes until they start to soften. Then, add the cooked and peeled prawns, chili flakes, salt, and pepper. Stir well to combine all the ingredients.

Time: 5 minutes

Step 4: Combine the Pasta and Sauce

Add the cooked black squid ink pasta to the saucepan with the tomato and prawn mixture. Toss everything together gently until the pasta is well coated with the sauce.

Time: 2 minutes

Step 5: Serve and Garnish

Divide the Espaguetis Negros among serving plates. Garnish with fresh parsley and an extra sprinkle of chili flakes if desired. Serve hot and enjoy!

Time: 1 minute

Now that you’ve followed these simple steps with the help of Monsieur Cuisine, you can sit back and enjoy a delicious plate of Espaguetis Negros. The combination of the rich squid ink pasta, flavorful prawns, and tangy tomatoes is sure to impress your taste buds. Give this recipe a try and discover the deliciousness of Espaguetis Negros today!



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