31 de agosto de 2025

Discover the Perfect Accompaniment: Monsieur Cuisine’s Peach Marmalade

Receta de Peach Marmalade con Monsieur Cuisine

Discover the Perfect Accompaniment: Monsieur Cuisine’s Peach Marmalade

Are you looking for a delicious and easy-to-make accompaniment for your morning toast or afternoon tea? Look no further than Monsieur Cuisine’s Peach Marmalade! This sweet and tangy spread is perfect for adding a burst of flavor to any meal. Plus, it’s made with fresh peaches and just a few simple ingredients, making it a healthier alternative to store-bought jams. Follow this recipe to discover the perfect accompaniment for any occasion!

Ingredients:

4 cups of ripe peaches, peeled and diced

2 cups of sugar

1/4 cup of lemon juice

1 teaspoon of vanilla extract

Preparation:

1. Prepare the Peaches

Start by peeling and dicing the ripe peaches. Make sure to remove the pits and any bruised areas. You want to use only the freshest peaches for the best flavor in your marmalade.

Time: 15 minutes

2. Cook the Peaches

In a large pot, combine the diced peaches, sugar, lemon juice, and vanilla extract. Stir well to combine all the ingredients.

Time: 5 minutes

3. Bring to a Boil

Place the pot over medium-high heat and bring the mixture to a boil. Once boiling, reduce the heat to low and let the mixture simmer for about 1 hour, stirring occasionally.

Temperature: Medium-high to boil, low to simmer

Time: 1 hour

4. Test for Doneness

To test if the marmalade is ready, place a small amount on a chilled plate. If it thickens and wrinkles when touched, it’s done. If not, continue simmering for a few more minutes.

Time: 5 minutes

5. Jar the Marmalade

Once the marmalade reaches the desired consistency, remove the pot from the heat and let it cool slightly. Carefully pour the marmalade into sterilized jars, leaving a bit of space at the top for expansion.

Time: 10 minutes

6. Seal and Store

Seal the jars with sterilized lids and let them cool completely. Store the jars in a cool, dark place for up to 6 months. Once opened, refrigerate the marmalade and use within 2 weeks.

Time: 5 minutes

Now you have a delicious batch of Monsieur Cuisine’s Peach Marmalade ready to enjoy! Spread it on toast, scones, or use it as a topping for yogurt or ice cream. This versatile accompaniment is sure to become a staple in your kitchen. Enjoy!