Easy and Delicious: How to Make Tortilla de Patata con Cebolla with Monsieur Cuisine
Easy and Delicious: How to Make Tortilla de Patata con Cebolla with Monsieur Cuisine
If you’re looking for a simple and tasty dish to make with your Monsieur Cuisine, then look no further than Tortilla de Patata con Cebolla. This classic Spanish omelette is made with potatoes, onions, and eggs, and is perfect for a quick and delicious meal. With the help of your Monsieur Cuisine, you can whip up this traditional dish in no time!
Ingredients:
- 4 medium potatoes
- 1 onion
- 6 eggs
- 1 cup olive oil
- Salt and pepper to taste
Preparation:
1. Prepare the Potatoes and Onions
Peel the potatoes and thinly slice them. Peel and thinly slice the onion as well.
2. Cook the Potatoes and Onions
Add the olive oil to the bowl of your Monsieur Cuisine. Set the temperature to 120°C and the time to 10 minutes. Add the potatoes and onions to the bowl and cook until they are soft, stirring occasionally.
3. Beat the Eggs
In a separate bowl, beat the eggs with a pinch of salt and pepper.
4. Combine the Ingredients
Once the potatoes and onions are cooked, remove them from the Monsieur Cuisine bowl and drain any excess oil. Add them to the beaten eggs and stir to combine.
5. Cook the Tortilla
Wipe out the Monsieur Cuisine bowl and add a little more olive oil. Set the temperature to 100°C and the time to 5 minutes. Pour the egg, potato, and onion mixture into the bowl and cook until the edges are set.
6. Flip the Tortilla
Using a plate, carefully flip the tortilla and slide it back into the Monsieur Cuisine bowl. Cook for another 5 minutes or until the tortilla is fully cooked.
7. Serve and Enjoy!
Once the tortilla is cooked, remove it from the Monsieur Cuisine bowl and let it cool slightly. Cut into slices and serve hot or at room temperature. Enjoy your delicious Tortilla de Patata con Cebolla!