Elevate Your Baking Skills with a Delicious Bizcocho de Frutas Escarchadas using Olla GM
Elevate Your Baking Skills with a Delicious Bizcocho de Frutas Escarchadas using Olla GM
Are you looking to impress your friends and family with a delicious and unique dessert? Look no further than this Bizcocho de Frutas Escarchadas! This traditional Spanish cake is packed with candied fruits and nuts, making it a perfect treat for any occasion. Plus, with the help of the Olla GM, you can easily whip up this cake in no time. Let’s get started!
Ingredients:
- 250g of all-purpose flour
- 200g of sugar
- 150g of butter
- 4 eggs
- 1 teaspoon of baking powder
- 1 teaspoon of vanilla extract
- 100g of candied fruits (such as cherries, orange peel, and citron)
- 50g of chopped nuts (such as almonds or walnuts)
- 1/2 cup of milk
Preparation:
Step 1: Preheat the Olla GM
Temperature: 180°C
Time: 10 minutes
Start by preheating your Olla GM to 180°C. This will ensure that your cake bakes evenly and rises perfectly. While the Olla GM is preheating, you can start preparing the batter.
Step 2: Prepare the Batter
In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
In a separate bowl, sift together the flour and baking powder. Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until well combined.
Finally, fold in the candied fruits and chopped nuts until evenly distributed throughout the batter.
Step 3: Bake the Cake
Temperature: 180°C
Time: 45 minutes
Grease a cake pan and pour the batter into it, spreading it out evenly. Place the cake pan in the preheated Olla GM and bake for 45 minutes, or until a toothpick inserted into the center comes out clean.
Step 4: Let the Cake Cool
Once the cake is done baking, remove it from the Olla GM and let it cool in the pan for 10 minutes. Then, carefully transfer the cake to a wire rack to cool completely.
Step 5: Serve and Enjoy
Once the cake has cooled, slice it into pieces and serve it to your friends and family. This Bizcocho de Frutas Escarchadas is perfect on its own, or you can serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat. Enjoy!