28 de abril de 2025

Elevate Your Cheesecake Game with the Delicious Twist of Galletas Lotus and MAMBO

If you’re looking to take your cheesecake game to the next level, look no further! This decadent dessert combines the rich creaminess of cheesecake with the irresistible flavors of Galletas Lotus and MAMBO, creating a truly unforgettable treat. Whether you’re hosting a dinner party or simply craving something sweet, this cheesecake is sure to impress.

Ingredients:

2 cups crushed Galletas Lotus cookies

1/2 cup melted butter

24 oz cream cheese, softened

1 cup sugar

1 tsp vanilla extract

4 eggs

1/2 cup sour cream

1/4 cup MAMBO, chopped

Preparation:

Preheat your oven to 350°F (175°C) .
In a mixing bowl, combine the crushed Galletas Lotus cookies and melted butter. Press the mixture into the bottom of a 9-inch springform pan to create the crust. Bake in the preheated oven for 10 minutes , then remove and let cool.
In a separate mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth. Add the eggs one at a time, mixing well after each addition. Fold in the sour cream and chopped MAMBO.
Pour the cream cheese mixture over the cooled crust in the springform pan. Smooth the top with a spatula.
Bake the cheesecake in the preheated oven for 45-50 minutes , or until the center is set. Turn off the oven and let the cheesecake cool inside for an additional 30 minutes .
Remove the cheesecake from the oven and let it cool completely. Refrigerate for at least 4 hours before serving.
Before serving, garnish with extra crushed Galletas Lotus cookies and MAMBO pieces. Enjoy your delicious twist on classic cheesecake!

With the perfect blend of creamy cheesecake, crunchy Galletas Lotus, and chewy MAMBO, this dessert is a true crowd-pleaser. Elevate your cheesecake game with this delightful twist that will have your taste buds begging for more. Whether you’re a seasoned baker or just starting out, this recipe is sure to impress your friends and family. Happy baking!