Indulge in a Sweet Treat with Cherry Brownies made in the MAMBO!

Indulge in a Sweet Treat with Cherry Brownies made in the MAMBO!
Cherry Brownies are a delightful twist on the classic chocolate brownie. The addition of juicy cherries gives these brownies a burst of fruity flavor that pairs perfectly with the rich chocolatey goodness. Plus, making them in the MAMBO! makes the process quick and easy, allowing you to enjoy these delectable treats in no time!
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped cherries
- 1/2 cup chocolate chips
Preparation:
1. Preheat the MAMBO!
Temperature: 350°F
2. Prepare the Brownie Batter
- In a mixing bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- In a separate bowl, mix together the melted butter and sugar until well combined.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chopped cherries and chocolate chips.
3. Bake the Brownies
- Grease a baking dish and pour the brownie batter into it, spreading it evenly.
- Place the baking dish in the preheated MAMBO!
- Time: 25-30 minutes
- Check for doneness by inserting a toothpick into the center of the brownies. If it comes out with a few moist crumbs, they are ready.
4. Let the Brownies Cool
- Remove the baking dish from the MAMBO! and let the brownies cool in the dish for 10 minutes.
- Transfer the brownies to a wire rack to cool completely before cutting into squares.
Enjoy these Cherry Brownies as a sweet treat for any occasion. The combination of chocolate and cherries is sure to satisfy your sweet tooth and leave you craving more!







