5 de marzo de 2026

Indulge in Creamy Consome with MAMBO: A Delicious Twist on a Classic Dish

Description

Are you looking to elevate your consome game? Look no further than this creamy consome recipe with a delicious twist using MAMBO seasoning. This dish takes the classic consome to a whole new level with its rich, creamy texture and bold flavors. Perfect for a cozy night in or to impress your dinner guests, this recipe is sure to become a new favorite in your kitchen.

Ingredients

1 tablespoon olive oil

1 onion, chopped

2 cloves garlic, minced

1 teaspoon cumin

1 teaspoon paprika

1 teaspoon MAMBO seasoning

6 cups chicken or vegetable broth

1 cup heavy cream

Salt and pepper to taste

Fresh cilantro, chopped (for garnish)

Preparation

1. Sauté Onion and Garlic

Heat the olive oil in a large pot over medium heat. Add the chopped onion and minced garlic, and sauté until softened, about 5 minutes.

Temperature: Medium heat

Time: 5 minutes

2. Add Spices

Sprinkle the cumin, paprika, and MAMBO seasoning over the onion and garlic. Stir to combine and let the spices toast for a minute to release their flavors.

Temperature: Medium heat

Time: 1 minute

3. Pour Broth

Pour in the chicken or vegetable broth, stirring to mix in the spices. Bring the mixture to a boil, then reduce the heat and let it simmer for about 15 minutes to allow the flavors to meld together.

Temperature: Medium-high heat, then reduce to simmer

Time: 15 minutes

4. Blend and Strain

Using an immersion blender or transferring the mixture to a blender, carefully blend the soup until smooth. Strain the soup through a fine mesh sieve to remove any solids, returning the liquid to the pot.

Temperature: Medium heat

Time: N/A