Savor the Flavor: Mama’s Lentils with MAMBO Recipe

Savor the Flavor: Mama’s Lentils with MAMBO Recipe
Description
Mama’s Lentils with MAMBO Recipe is a delicious and hearty dish that is perfect for a cozy night in. This recipe combines the rich flavors of lentils with the spicy kick of MAMBO seasoning, creating a dish that is sure to please your taste buds. Whether you are a lentil lover or new to this legume, you will definitely want to try Mama’s Lentils with MAMBO Recipe.
Ingredients
- 1 cup of dried lentils
- 2 cups of water
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 carrot, diced
- 1 celery stalk, diced
- 1 can of diced tomatoes
- 1 teaspoon of MAMBO seasoning
- Salt and pepper to taste
- 2 tablespoons of olive oil
Preparation
1. Rinse and Soak Lentils
Rinse the lentils under cold water to remove any dirt or debris. Place the lentils in a bowl and cover them with water. Let them soak for at least 30 minutes to soften.
Time: 30 minutes
2. Saute Vegetables
In a large pot, heat olive oil over medium heat. Add the diced onion, garlic, carrot, and celery to the pot. Saute until the vegetables are soft and fragrant.
Temperature: Medium heat
Time: 5-7 minutes
3. Add Lentils and Water
Drain the soaked lentils and add them to the pot with the sauteed vegetables. Pour in 2 cups of water and bring the mixture to a boil. Reduce the heat to low and let the lentils simmer until they are tender.
Temperature: Medium-high heat to bring to a boil, then low heat to simmer
Time: 20-25 minutes
4. Season and Simmer
Once the lentils are tender, add the can of diced tomatoes, MAMBO seasoning, salt, and pepper to the pot. Stir well to combine all the ingredients. Let the lentils simmer for an additional 10 minutes to allow the flavors to meld together.
Temperature: Low heat
Time: 10 minutes
5. Serve and Enjoy
Once the lentils are fully cooked and seasoned to perfection, remove the pot from the heat. Serve Mama’s Lentils with MAMBO Recipe hot, garnished with fresh herbs or a dollop of yogurt. Enjoy this hearty and flavorful dish with your favorite bread or rice.







