Spice Up Your Mealtime: Easy Patatas a la Riojana con MAMBO Recipe

Spice Up Your Mealtime: Easy Patatas a la Riojana con MAMBO Recipe
Are you looking for a delicious and easy recipe to spice up your mealtime? Look no further! This Patatas a la Riojana recipe is the perfect dish to add some flavor to your dinner table. With the help of the MAMBO multi-cooker, you can whip up this traditional Spanish dish in no time. Let’s get cooking!
Ingredients:
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 bay leaf
- 1 pound chorizo sausage, sliced
- 4 large potatoes, peeled and diced
- 1 can (14 oz) diced tomatoes
- 2 cups chicken broth
- Fresh parsley, chopped (for garnish)
Preparation:
1. Sauté the Vegetables
Start by selecting the «Sauté» function on your MAMBO multi-cooker. Add the olive oil, onion, garlic, red bell pepper, and green bell pepper. Sauté for 5 minutes, or until the vegetables are soft.
Time: 5 minutes
2. Add the Spices
Stir in the smoked paprika, cayenne pepper, cumin, salt, black pepper, and bay leaf. Cook for another 2 minutes to toast the spices and release their flavors.
Time: 2 minutes
3. Brown the Chorizo
Add the sliced chorizo sausage to the pot and brown it for 3-4 minutes, stirring occasionally.
Time: 3-4 minutes
4. Pressure Cook the Potatoes
Add the diced potatoes, diced tomatoes, and chicken broth to the pot. Secure the lid and select the «Pressure Cook» function for 10 minutes.
Time: 10 minutes
5. Release Pressure and Garnish
Once the pressure cooking is done, carefully release the pressure valve and remove the lid. Stir the pot to combine all the ingredients. Garnish with chopped parsley before serving.
Time: Varies
Now that your Patatas a la Riojana is ready, serve it hot and enjoy the delicious flavors of this traditional Spanish dish. The MAMBO multi-cooker makes it easy to cook this meal in no time, perfect for busy weeknights or lazy weekends. Spice up your mealtime with this easy and tasty recipe!