Step-by-Step Guide to Cooking Delicious Costillas a la Barbacoa with Olla GM

Step-by-Step Guide to Cooking Delicious Costillas a la Barbacoa with Olla GM
There’s nothing quite like the taste of juicy, tender ribs cooked to perfection on the barbecue. But what if you don’t have a grill? Don’t worry – you can still enjoy delicious barbecue ribs using your Olla GM! Follow this step-by-step guide to cooking mouthwatering Costillas a la Barbacoa in your Olla GM.
Ingredients:
- 2 racks of pork ribs
- 1 cup of your favorite barbecue sauce
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of smoked paprika
- 1 teaspoon of cumin
- Salt and pepper to taste
- 1 cup of water
Preparation:
1. Prepare the Ribs:
Start by removing the membrane from the back of the ribs. This will help the ribs cook more evenly and allow the flavors to penetrate the meat. Season the ribs with salt, pepper, smoked paprika, and cumin, rubbing the seasonings into the meat.
Temperature: 120°C
Time: 10 minutes
2. Sear the Ribs:
Heat some oil in your Olla GM using the «Sauté» function. Once hot, sear the ribs on both sides until browned. This will help lock in the juices and add flavor to the ribs.
Temperature: 140°C
Time: 5 minutes per side
3. Prepare the Barbecue Sauce:
In a bowl, mix together the barbecue sauce, chopped onion, minced garlic, and water. This will be the delicious sauce that the ribs cook in, infusing them with flavor.
Temperature: 100°C
Time: 5 minutes
4. Cook the Ribs:
Pour the barbecue sauce mixture over the ribs in the Olla GM. Close the lid and set the Olla GM to «Pressure Cook» mode for 30 minutes. This will cook the ribs until they are tender and falling off the bone.
Temperature: 120°C
Time: 30 minutes
5. Finish and Serve:
Once the ribs are done cooking, carefully release the pressure from the Olla GM. Remove the ribs from the sauce and place them on a baking sheet. Brush the ribs with some extra barbecue sauce and broil them in the oven for a few minutes to caramelize the sauce.
Temperature: Broil
Time: 3-5 minutes
Serve the Costillas a la Barbacoa hot with your favorite sides, like coleslaw, cornbread, or grilled vegetables. Enjoy the smoky, savory flavors of these delicious barbecue ribs cooked to perfection in your Olla GM!
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