Unleash Your Culinary Skills with Judías Verdes con Patata in Olla GM: A Quick and Nutritious Meal
Unleash Your Culinary Skills with Judías Verdes con Patata in Olla GM: A Quick and Nutritious Meal
Are you looking for a quick and nutritious meal to satisfy your hunger? Look no further! This recipe for Judías Verdes con Patata in Olla GM is the perfect option. Packed with flavors and nutrients, this dish is sure to impress your taste buds. Let’s dive into the details!
Ingredients:
- 500g fresh green beans
- 3 medium-sized potatoes
- 1 onion, finely chopped
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 500ml vegetable broth
Preparation:
1. Start by preparing the ingredients. Wash the green beans and trim off the ends. Peel the potatoes and cut them into bite-sized pieces. Finely chop the onion, mince the garlic cloves, and slice the red bell pepper.
2. Set your Olla GM to the «Saute» mode and add the olive oil. Once the oil is heated, add the chopped onion and minced garlic. Sauté for a few minutes until they become translucent and fragrant.
3. Add the sliced red bell pepper to the Olla GM and sauté for another 2-3 minutes. This will add a vibrant color and a slight sweetness to the dish.
4. Now, it’s time to add the green beans and potatoes. Mix them well with the sautéed vegetables in the Olla GM. Sprinkle the smoked paprika, salt, and pepper over the ingredients for additional flavor.
5. Pour the vegetable broth into the Olla GM, ensuring that all the ingredients are submerged. This will help in cooking them evenly and infusing them with the flavors of the broth.
6. Close the lid of the Olla GM and set it to «Pressure Cook» mode at high pressure. Cook for 5 minutes to allow the flavors to meld together and the vegetables to become tender.
7. Once the cooking time is up, carefully release the pressure from the Olla GM using the quick-release method. Open the lid and give the dish a gentle stir to combine all the flavors.
8. Your Judías Verdes con Patata in Olla GM is now ready to be enjoyed! Serve it hot as a main course or as a side dish alongside grilled chicken or fish.
9. Garnish with fresh herbs like parsley or cilantro for a pop of freshness and color.
Now that you have mastered this recipe, you can unleash your culinary skills and experiment with different variations. Add some diced tomatoes for a tangy twist or sprinkle some grated cheese on top for added richness. The possibilities are endless!
So, go ahead and give this Judías Verdes con Patata in Olla GM recipe a try. It’s a quick, nutritious, and delicious meal that will surely satisfy your hunger and impress your family and friends!