Whip Up a Flavorful Feast: Thermomix’s Lemon Squid in Citrus Sauce and Rice Garnish Recipe

Are you looking for a delicious and impressive dish to serve at your next dinner party? Look no further than Thermomix’s Lemon Squid in Citrus Sauce and Rice Garnish recipe. This dish is bursting with flavors of lemon, garlic, and fresh herbs, all perfectly complemented by tender squid and fluffy rice. It’s sure to wow your guests and have them coming back for seconds!

Ingredients:

• 1 lb squid, cleaned and sliced into rings
• 1 lemon, juiced
• 2 cloves of garlic, minced
• 1/4 cup olive oil
• 1/2 cup chicken or vegetable broth
• 1/4 cup white wine
• 1/4 cup fresh parsley, chopped
• Salt and pepper to taste
• 2 cups cooked rice

Preparation:

Marinate the Squid:

1. In a bowl, combine the sliced squid, lemon juice, minced garlic, and a pinch of salt and pepper. Mix well to coat the squid evenly. Let marinate for at least 30 minutes.

Cook the Squid in Citrus Sauce:

1. Heat olive oil in the Thermomix at 180°C for 2 minutes.
2. Add the marinated squid to the Thermomix and sauté for 5 minutes, until the squid is cooked through.
3. Pour in the chicken or vegetable broth, white wine, and chopped parsley. Cook for another 5 minutes at 160°C.
4. Season with salt and pepper to taste.

Prepare the Rice Garnish:

1. Cook the rice according to package instructions or using the Thermomix’s rice cooking function.
2. Fluff the cooked rice with a fork and season with salt and pepper, if desired.

Serve:

1. Divide the cooked rice onto plates and top with the lemon squid in citrus sauce.
2. Garnish with additional chopped parsley and a squeeze of fresh lemon juice, if desired.
3. Serve hot and enjoy your flavorful feast!

With just a few simple ingredients and the help of your Thermomix, you can whip up this impressive Lemon Squid in Citrus Sauce and Rice Garnish recipe in no time. Your guests will be impressed by the burst of flavors and tender squid, making it the perfect dish for any special occasion. Give it a try and elevate your next dinner party with this delicious recipe!

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