Whip Up Homemade Cinnamon Mantecados with Thermomix: A Step-by-Step Guide

Whip Up Homemade Cinnamon Mantecados with Thermomix: A Step-by-Step Guide

Receta de Mantecados de Canela Hechos en Casa con Thermomix

Whip Up Homemade Cinnamon Mantecados with Thermomix: A Step-by-Step Guide

Are you looking for a delicious treat to enjoy with your coffee or tea? Look no further! These homemade cinnamon mantecados made with Thermomix are the perfect blend of sweet and spicy flavors. With this easy step-by-step guide, you’ll be able to whip up a batch of these tasty treats in no time.

Ingredients:

  • 500g of all-purpose flour
  • 250g of sugar
  • 250g of lard
  • 1 tablespoon of ground cinnamon
  • 1/2 teaspoon of ground cloves
  • 1/2 teaspoon of ground nutmeg
  • 1/2 teaspoon of salt
  • 1 egg, beaten

Preparation:

1. Preheat the Oven

Preheat your oven to 180°C (350°F).

Temperature: 180°C (350°F)

2. Prepare the Dough

In the Thermomix bowl, combine the flour, sugar, lard, cinnamon, cloves, nutmeg, and salt. Mix on speed 4 for 1 minute until a dough forms.

Time: 1 minute

3. Shape the Mantecados

Take small portions of the dough and shape them into small round cookies. Place them on a baking sheet lined with parchment paper.

4. Brush with Egg

Brush the tops of the mantecados with the beaten egg to give them a shiny finish.

5. Bake the Mantecados

Place the baking sheet in the preheated oven and bake for 15-20 minutes until the mantecados are golden brown.

Temperature: 180°C (350°F)
Time: 15-20 minutes

6. Cool and Enjoy

Remove the mantecados from the oven and let them cool on a wire rack. Once cooled, these delicious cinnamon mantecados are ready to be enjoyed with a cup of coffee or tea.



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