Step-by-Step Guide to Making Vegetable Papillote with Thermomix: A Mouthwatering Recipe

Step-by-Step Guide to Making Vegetable Papillote with Thermomix: A Mouthwatering Recipe

Vegetable Papillote with Thermomix Recipe

Step-by-Step Guide to Making Vegetable Papillote with Thermomix: A Mouthwatering Recipe

Looking for a delicious and healthy meal to make in your Thermomix? This Vegetable Papillote recipe is the perfect option! Packed with colorful vegetables and flavorful seasonings, this dish is sure to impress your family and friends. Follow our step-by-step guide to create a mouthwatering meal that is both easy to make and incredibly tasty.

Ingredients:

  • 1 zucchini, sliced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 1 carrot, sliced
  • 1 garlic clove, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste

Preparation:

1. Prep the Vegetables

Start by preheating your Thermomix to 180°C.

Temperature: 180°C

While the Thermomix is preheating, prepare your vegetables by slicing the zucchini, red bell pepper, yellow bell pepper, onion, and carrot. Mince the garlic clove and set aside.

2. Season the Vegetables

In a bowl, mix the sliced vegetables and minced garlic with olive oil, dried thyme, dried rosemary, salt, and pepper. Toss well to ensure all the vegetables are coated evenly with the seasonings.

3. Assemble the Papillote Packets

Tear off four sheets of parchment paper, large enough to wrap the vegetables. Divide the seasoned vegetables evenly among the parchment paper sheets, placing them in the center.

4. Seal the Papillote Packets

To seal the papillote packets, bring the edges of the parchment paper together and fold over several times to create a tight seal. Repeat this process for each packet.

5. Cook in the Thermomix

Place the papillote packets in the preheated Thermomix and cook for 20 minutes.

Temperature: 180°C
Time: 20 minutes

6. Serve and Enjoy

Once the cooking time is up, carefully remove the papillote packets from the Thermomix and place them on serving plates. Open the packets at the table to release the delicious aroma of the cooked vegetables. Enjoy your Vegetable Papillote straight from the parchment paper for a flavorful and healthy meal!



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