19 de septiembre de 2025

Savor the Flavor: Delicious Turkey Calabacines with MAMBO Recipe

Description

These Turkey Calabacines are a delicious and healthy dish that will surely satisfy your taste buds. The combination of tender turkey, flavorful spices, and fresh vegetables makes this dish a perfect choice for a nutritious meal. The MAMBO sauce adds a unique and savory flavor that will have you coming back for more. This recipe is easy to make and perfect for a family dinner or a special occasion.

Ingredients:

1 lb ground turkey

2 medium-sized zucchinis

1 onion, diced

2 cloves of garlic, minced

1 red bell pepper, diced

1 can of diced tomatoes

1 tsp cumin

1 tsp paprika

1/2 tsp chili powder

Salt and pepper to taste

1/4 cup MAMBO sauce

2 tbsp olive oil

Fresh cilantro for garnish

Preparation:

1. Prepare the Ingredients

Start by preparing all the ingredients for the Turkey Calabacines. Wash and dice the zucchinis, onion, garlic, and red bell pepper. Drain the canned tomatoes and set aside. Measure out the cumin, paprika, chili powder, salt, pepper, MAMBO sauce, and olive oil.

2. Cook the Turkey Mixture

In a large skillet, heat 1 tbsp of olive oil over medium heat. Add the diced onion and garlic, and sauté until fragrant, about 2 minutes. Add the ground turkey to the skillet, breaking it up with a spoon, and cook until browned, about 5-7 minutes. Season the turkey with cumin, paprika, chili powder, salt, and pepper, and mix well.

Cooking time: 10 minutes

3. Add the Vegetables

Once the turkey is cooked through, add the diced red bell pepper and zucchinis to the skillet. Stir well to combine all the ingredients. Cook for an additional 5 minutes, until the vegetables are tender.

Cooking time: 5 minutes

4. Incorporate the MAMBO Sauce

Pour the MAMBO sauce and canned tomatoes into the skillet with the turkey and vegetables. Stir everything together and let it simmer for another 5 minutes to allow the flavors to meld.

Cooking time: 5 minutes

5. Serve and Enjoy

Once the Turkey Calabacines are ready, remove the skillet from the heat. Garnish with fresh cilantro and serve hot. This dish pairs well with rice, quinoa, or a side salad. Enjoy the delicious flavors of this healthy and satisfying meal!