Soup-erbly Green: Unleash the Power of Monsieur Cuisine with Cream of Lettuce

Soup-erbly Green: Unleash the Power of Monsieur Cuisine with Cream of Lettuce

Welcome to the world of Monsieur Cuisine, where you can create delicious and nutritious dishes with ease. In this recipe, we will show you how to make a creamy and flavorful Cream of Lettuce soup that is perfect for any occasion. Packed with vitamins and minerals, this soup is a healthy and satisfying choice for a light lunch or dinner. Let’s get started!

Ingredients:

• 1 head of lettuce, washed and chopped
• 1 onion, chopped
• 2 cloves of garlic, minced
• 4 cups of vegetable broth
• 1 cup of heavy cream
• Salt and pepper to taste
• 2 tablespoons of olive oil

Preparation:

1. Heat the olive oil in your Monsieur Cuisine at **120°C** for **2 minutes**. Add the chopped onion and garlic, and sauté until they are soft and translucent.

2. Add the chopped lettuce to the pot and cook for **5 minutes** until it starts to wilt.

3. Pour in the vegetable broth and bring the mixture to a simmer. Let it cook for **15 minutes** to allow the flavors to meld together.

4. Using the Monsieur Cuisine, blend the soup until smooth and creamy. This should take about **2 minutes**.

5. Add the heavy cream to the soup and stir well to combine. Let it simmer for an additional **5 minutes** to heat through.

6. Season the soup with salt and pepper to taste, adjusting as needed. Serve hot and enjoy!

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