Delicious Thermomix Recipe: Avocado and Mango Cups with Shrimp

Delicious Thermomix Recipe: Avocado and Mango Cups with Shrimp

Delicious Thermomix Recipe: Avocado and Mango Cups with Shrimp

Indulge in the perfect combination of creamy avocado, sweet mango, and succulent shrimp with this delightful Thermomix recipe. These Avocado and Mango Cups with Shrimp are not only visually appealing but also bursting with fresh flavors that will leave your taste buds craving for more. This recipe is quick, easy, and perfect for any occasion, whether it’s a light lunch or an elegant appetizer. Let’s dive into the details!

Ingredients:

  • 2 ripe avocados
  • 1 ripe mango
  • 200g cooked shrimp, peeled and deveined
  • 1 small red onion, finely diced
  • 1 red chili, seeds removed and finely chopped
  • 1 lime, juiced
  • 2 tablespoons fresh cilantro, chopped
  • Salt and pepper to taste

Preparation:

  1. Step 1: Prepare the Avocado and Mango Cups

    Begin by slicing the avocados in half and removing the pits. Carefully scoop out the flesh from each avocado half, leaving a small border around the edges to create a cup-like shape. Set the avocado cups aside.

    Next, peel the mango and cut it into small cubes. Place the mango cubes in a separate bowl.

  2. Step 2: Prepare the Shrimp Filling

    In your Thermomix, add the cooked shrimp, red onion, red chili, lime juice, and cilantro. Season with salt and pepper to taste. Select the «Mix» function and blend until all the ingredients are well combined. The mixture should have a slightly chunky texture.

  3. Step 3: Assemble the Avocado and Mango Cups

    Take each avocado cup and fill it with a spoonful of the shrimp filling. Press the filling gently to ensure it fills the entire cup. Repeat this process for all the avocado cups.

    Now, take the mango cubes and place a few on top of each avocado cup, creating a vibrant and colorful presentation.

  4. Step 4: Chill and Serve

    Once assembled, place the Avocado and Mango Cups with Shrimp in the refrigerator for at least 30 minutes to allow the flavors to meld together.

    When ready to serve, garnish with additional chopped cilantro and a squeeze of lime juice for an extra burst of freshness. These cups can be enjoyed as is or paired with toasted bread or tortilla chips.



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