Delicious and Easy: Try This Thermomix Recipe for Provençal Turkey Stew

Delicious and Easy: Try This Thermomix Recipe for Provençal Turkey Stew

Delicious and Easy: Try This Thermomix Recipe for Provençal Turkey Stew

Description

This Provençal Turkey Stew recipe is a delicious and easy dish that you can make using your Thermomix. Packed with flavors from the Mediterranean region, this stew is perfect for a cozy dinner or a family gathering. The combination of tender turkey, aromatic herbs, and hearty vegetables creates a comforting and satisfying meal that will leave everyone wanting more.

Ingredients

  • 500g turkey breast, diced
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 zucchini, diced
  • 400g canned diced tomatoes
  • 200g tomato sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 bay leaf
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Preparation

1. Heat the olive oil in the Thermomix at 120°C for 3 minutes.

2. Add the onion and garlic to the Thermomix and sauté at 100°C for 3 minutes.

3. Add the turkey breast to the Thermomix and cook at 120°C for 5 minutes, until lightly browned.

4. Next, add the red and yellow bell peppers, zucchini, diced tomatoes, tomato sauce, dried thyme, dried rosemary, bay leaf, salt, and pepper to the Thermomix. Cook at 100°C for 15 minutes, stirring occasionally.

5. After 15 minutes, reduce the temperature to 90°C and cook for an additional 30 minutes to allow the flavors to meld together.

6. Once the stew is cooked, remove the bay leaf and adjust the seasoning if necessary.

7. Serve the Provençal Turkey Stew hot, garnished with fresh parsley.

Enjoy Your Provençal Turkey Stew!

This delicious and easy Thermomix recipe for Provençal Turkey Stew is sure to impress your family and friends. The tender turkey, aromatic herbs, and vibrant vegetables create a flavorful and comforting dish that will warm both your heart and your stomach. Enjoy this Provençal-inspired stew on its own or with a side of crusty bread for a complete meal. Give it a try and delight your taste buds with this delightful Mediterranean-inspired dish!



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