17 de abril de 2025

Savor the Spanish Tradition: Indulge in Croquetas Caseras de Jamon Serrano con MAMBO

Croquetas caseras de jamon serrano are a beloved Spanish delicacy that are sure to delight your taste buds. These crispy and creamy croquettes are filled with savory jamon serrano and are perfect for sharing with friends and family. With the help of the MAMBO multi-cooker, you can easily make these delicious croquetas at home and enjoy a taste of Spain wherever you are.

Ingredients:

200g jamon serrano, finely chopped

50g butter

1/4 cup all-purpose flour

2 cups whole milk

Salt and pepper to taste

1/4 tsp nutmeg

2 eggs, beaten

1 cup breadcrumbs

Olive oil for frying

Preparation:

1. Prepare the Jamon Serrano Filling

In a saucepan, melt the butter over medium heat. Add the finely chopped jamon serrano and cook until it starts to brown, about 5 minutes.

Time: 5 minutes

2. Make the Bechamel Sauce

Sprinkle the flour over the jamon serrano and butter mixture, stirring constantly to form a roux. Cook for 2-3 minutes until the flour is cooked through. Gradually pour in the milk while stirring constantly to avoid lumps. Season with salt, pepper, and nutmeg. Cook until the sauce thickens, about 5-7 minutes.

Time: 10 minutes

3. Chill the Mixture

Transfer the bechamel mixture to a bowl and cover with plastic wrap, pressing it against the surface to prevent a skin from forming. Chill in the refrigerator for at least 2 hours, or until the mixture is firm.

Time: 2 hours

4. Shape the Croquetas

Once the mixture has chilled, use a spoon to scoop out portions and shape them into small cylinders. Dip each croqueta into the beaten eggs and then coat with breadcrumbs. Repeat until all the mixture is used.

Time: 15 minutes

5. Fry the Croquetas

Heat olive oil in a deep fryer or skillet over medium-high heat. Fry the croquetas in batches until golden brown and crispy, about 2-3 minutes per side. Transfer to a paper towel-lined plate to drain excess oil.

Time: 10 minutes

Serve the croquetas caseras de jamon serrano hot and crispy, with a side of aioli or your favorite dipping sauce. These indulgent Spanish treats are sure to be a hit at your next gathering. Enjoy!