Indulge in Three Delicious Recipes with MAMBO!

Indulge in Three Delicious Recipes with MAMBO!
Are you looking for some new and exciting recipes to try with your MAMBO! multi-cooker? Look no further! We have three delicious recipes that will surely satisfy your taste buds and impress your family and friends. From a hearty beef stew to a creamy risotto, these recipes are perfect for any occasion. So grab your MAMBO! and let’s get cooking!
Beef Stew
Ingredients:
- 1 lb beef stew meat, cubed
- 1 onion, chopped
- 2 carrots, sliced
- 2 potatoes, diced
- 1 cup beef broth
- 1 can diced tomatoes
- 1 tsp garlic powder
- Salt and pepper to taste
Preparation:
- Season the beef stew meat with salt, pepper, and garlic powder.
- Turn on your MAMBO! multi-cooker and select the sauté function. Add the seasoned beef stew meat and cook until browned, about 5 minutes.
- Add the chopped onion, sliced carrots, and diced potatoes to the cooker. Cook for another 5 minutes.
- Pour in the beef broth and diced tomatoes. Close the lid and select the stew function. Cook for 30 minutes or until the beef is tender.
- Season with salt and pepper to taste before serving. Enjoy your delicious beef stew!
Risotto
Ingredients:
- 1 cup arborio rice
- 1 shallot, finely chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup white wine
- 1/2 cup grated Parmesan cheese
- 2 tbsp butter
- Salt and pepper to taste
Preparation:
- Turn on your MAMBO! multi-cooker and select the sauté function. Add the chopped shallot and minced garlic, and cook until fragrant, about 2 minutes.
- Add the arborio rice to the cooker and stir until the rice is coated with the shallot and garlic mixture.
- Pour in the white wine and cook until the liquid is absorbed, stirring constantly.
- Add the chicken broth, one cup at a time, stirring frequently until the rice is creamy and cooked al dente, about 20 minutes.
- Stir in the grated Parmesan cheese and butter. Season with salt and pepper to taste before serving. Enjoy your creamy risotto!
Chicken Curry
Ingredients:
- 1 lb chicken breast, cut into cubes
- 1 onion, chopped
- 1 bell pepper, sliced
- 1 can coconut milk
- 2 tbsp curry powder
- 1 tsp cumin
- 1 tsp turmeric
- Salt and pepper to taste
Preparation:
- Season the chicken breast with curry powder, cumin, turmeric, salt, and pepper.
- Turn on your MAMBO! multi-cooker and select the sauté function. Add the seasoned chicken breast and cook until browned, about 5 minutes.
- Add the chopped onion and sliced bell pepper to the cooker. Cook for another 3 minutes.
- Pour in the coconut milk and close the lid. Select the curry function and cook for 15 minutes or until the chicken is cooked through.
- Season with salt and pepper to taste before serving. Enjoy your flavorful chicken curry!







