Cool Down with a Refreshing Twist: Chilled Pimientos del Piquillo Fríos con monsieur cuisine Recipe

Beat the summer heat with this delicious and refreshing recipe for Chilled Pimientos del Piquillo Fríos. Made with the Monsieur Cuisine food processor, this dish is perfect for a hot day when you’re craving something cool and flavorful. The combination of the sweet and smoky piquillo peppers with a tangy vinaigrette is sure to impress your taste buds. Let’s dive into the recipe!

Ingredients:

• 1 jar of Pimientos del Piquillo peppers
• 1/4 cup of olive oil
• 2 tablespoons of sherry vinegar
• 1 clove of garlic, minced
• Salt and pepper to taste
• Fresh parsley for garnish

Preparation:

1. Drain and Rinse Pimientos del Piquillo peppers

Start by opening the jar of Pimientos del Piquillo peppers and draining the liquid. Rinse the peppers under cold water to remove any excess saltiness.

Temperature: Room temperature

Time: 5 minutes

2. Prepare Vinaigrette

In a small bowl, whisk together the olive oil, sherry vinegar, minced garlic, salt, and pepper to make the vinaigrette. Adjust the seasoning to your taste preferences.

Temperature: Room temperature

Time: 5 minutes

3. Stuff Pimientos del Piquillo peppers

Using a small spoon, carefully stuff each Pimiento del Piquillo pepper with the vinaigrette mixture. Make sure to evenly distribute the vinaigrette among all the peppers.

Temperature: Room temperature

Time: 10 minutes

4. Chill in the Refrigerator

Place the stuffed peppers in an airtight container and refrigerate for at least 1 hour to allow the flavors to meld together and for the peppers to chill.

Temperature: Refrigerator temperature

Time: 1 hour

5. Serve and Garnish

Remove the chilled Pimientos del Piquillo peppers from the refrigerator and arrange them on a serving platter. Garnish with fresh parsley for a pop of color and extra flavor.

Temperature: Room temperature

Time: 5 minutes

There you have it! A simple yet elegant dish of Chilled Pimientos del Piquillo Fríos that’s perfect for a summer gathering or as a light appetizer. Enjoy the cool and refreshing flavors of this dish with your friends and family!

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