2 de marzo de 2024

Delicious and Easy: Try This Thermomix Recipe for Orange Confit Cake Roll

Are you looking for a delicious and easy dessert recipe to impress your guests? Look no further! This Thermomix recipe for Orange Confit Cake Roll is the perfect choice. With its moist and fluffy cake filled with tangy orange confit, it’s a dessert that will leave everyone wanting more. Plus, it’s made in the Thermomix, making the preparation a breeze. Let’s get started!

Ingredients:

For the cake:

4 large eggs

150 grams of sugar

150 grams of all-purpose flour

1 teaspoon of baking powder

1 tablespoon of orange zest

For the orange confit:

4 oranges

200 grams of sugar

1 cinnamon stick

1 vanilla bean

For the filling:

250 milliliters of heavy cream

30 grams of powdered sugar

1 teaspoon of vanilla extract

Preparation:

1. Preparing the orange confit:

In the Thermomix bowl, add the oranges (peeled and pith removed), sugar, cinnamon stick, and vanilla bean. Set the Thermomix to 100°C and cook for 20 minutes on speed 1.

2. Making the cake:

In a separate bowl, whisk the eggs and sugar until light and fluffy. Add the flour, baking powder, and orange zest, and mix until well combined.

Pour the batter into a rectangular baking dish lined with parchment paper. Bake in a preheated oven at 180°C for 15-20 minutes, or until the cake is golden and springs back when lightly touched.

3. Preparing the filling:

In the clean Thermomix bowl, add the heavy cream, powdered sugar, and vanilla extract. Mix on speed 4 until soft peaks form. Be careful not to overmix.

4. Assembling the cake roll:

Once the cake has cooled, carefully remove it from the baking dish and place it on a clean surface. Spread the orange confit evenly over the cake, leaving a small border around the edges.

Gently roll the cake, starting from one of the shorter ends. Use the parchment paper to help you roll the cake tightly without breaking it.

5. Serving:

Transfer the rolled cake onto a serving platter and dust with powdered sugar. Slice and serve with a dollop of the whipped cream filling on top.

Now you have a delicious and impressive Orange Confit Cake Roll ready to be enjoyed! The combination of the moist cake, tangy orange confit, and creamy filling is simply irresistible. Give this Thermomix recipe a try and let it be the star of your next dessert table!