13 de agosto de 2024

Delight Your Taste Buds with a Twist on Pasta alla Puttanesca: Thermomix Recipe with a Pepper kick

Delight Your Taste Buds with a Twist on Pasta alla Puttanesca: Thermomix Recipe with a Pepper Kick

Pasta alla Puttanesca is a classic Italian dish known for its bold and flavorful combination of ingredients. In this recipe, we put a twist on the traditional recipe by adding a pepper kick to take it to the next level. Using a Thermomix makes the preparation quick and easy, allowing you to enjoy a delicious meal in no time.

Ingredients:

400g of spaghetti

2 tablespoons of olive oil

3 cloves of garlic, minced

1 onion, finely chopped

1 red bell pepper, diced

1 yellow bell pepper, diced

1 green bell pepper, diced

1 teaspoon of red pepper flakes

1 can (400g) of diced tomatoes

1/2 cup of Kalamata olives, pitted and halved

2 tablespoons of capers

Salt and black pepper, to taste

Fresh parsley, chopped (for garnish)

Preparation:

Step 1: Cook the spaghetti according to the package instructions. Once cooked, drain and set aside.

Step 2: In the Thermomix, heat the olive oil at 100°C for 2 minutes. Add the minced garlic and chopped onion, and sauté for 3 minutes at 90°C until they become fragrant and slightly golden.

Step 3: Add the diced bell peppers and red pepper flakes to the Thermomix. Cook for 5 minutes at 100°C to soften the peppers.

Step 4: Add the diced tomatoes, Kalamata olives, and capers to the Thermomix. Season with salt and black pepper to taste. Cook for 10 minutes at 100°C to allow the flavors to meld together.

Step 5: Once the sauce is ready, add the cooked spaghetti to the Thermomix. Toss well to ensure that the pasta is evenly coated with the sauce. Cook for an additional 2 minutes at 90°C to heat the pasta through.

Step 6: Serve the pasta alla Puttanesca in bowls, garnished with fresh parsley. Enjoy the bold flavors and the pepper kick!

This twist on the classic Pasta alla Puttanesca is sure to delight your taste buds with its bold and spicy flavors. The combination of diced bell peppers and red pepper flakes adds a delightful pepper kick to the dish, making it perfect for those who enjoy a bit of heat in their meals. The Thermomix simplifies the preparation process, allowing you to enjoy a delicious meal in no time.

So why wait? Gather the ingredients, fire up your Thermomix, and get ready to delight your taste buds with this twist on Pasta alla Puttanesca. Buon appetito!