24 de enero de 2026

Whip Up a Unique Twist on Flan: Try the Thermomix Chicken Flan Recipe

Thermomix Chicken Flan Recipe

Whip Up a Unique Twist on Flan: Try the Thermomix Chicken Flan Recipe

Looking for a savory twist on the classic flan recipe? Try this Thermomix Chicken Flan recipe that combines the creamy texture of flan with the savory flavor of chicken. This dish is perfect for a special dinner or a unique appetizer that will impress your guests. With the help of a Thermomix, this recipe is easy to make and will surely become a new favorite in your repertoire.

Ingredients:

1 cup cooked chicken, shredded

4 eggs

1 cup milk

1/2 cup heavy cream

1/4 cup grated Parmesan cheese

Salt and pepper to taste

1/4 teaspoon nutmeg

Butter for greasing the flan molds

Preparation:

1. Preheat the oven to 350°F (180°C).

Temperature: 350°F (180°C)

2. Grease the flan molds with butter.

3. In the Thermomix, combine the cooked chicken, eggs, milk, heavy cream, Parmesan cheese, salt, pepper, and nutmeg.

4. Blend the mixture on speed 5 for 30 seconds until well combined.

Speed: 5
Time: 30 seconds

5. Pour the mixture into the greased flan molds.

6. Place the flan molds in a baking dish and fill the dish with hot water halfway up the sides of the molds.

7. Cover the baking dish with aluminum foil.

8. Bake in the preheated oven for 45 minutes or until the flan is set.

Temperature: 350°F (180°C)
Time: 45 minutes

9. Remove the flan molds from the baking dish and let them cool for a few minutes.

10. To serve, run a knife around the edges of the flan molds and invert them onto a plate.

Enjoy this savory twist on flan with the unique flavor of chicken. This Thermomix Chicken Flan recipe is sure to impress your guests and become a new favorite in your recipe collection. Bon appétit!