9 de marzo de 2024

Deliciously Creamy Baked Camembert Recipe with Red Berries and Garlic Honey using Thermomix

Deliciously Creamy Baked Camembert Recipe with Red Berries and Garlic Honey

Description

Indulge in the irresistibly creamy and rich flavors of this Deliciously Creamy Baked Camembert Recipe with Red Berries and Garlic Honey. This dish is perfect for sharing with friends and family, and it’s sure to impress any guest. The combination of the warm, gooey camembert cheese, sweet red berries, and savory garlic honey creates a flavor explosion that will leave your taste buds wanting more. Plus, with the help of Thermomix, this recipe is quick and easy to prepare.

Ingredients

1 whole Camembert cheese

1 cup of mixed red berries (such as raspberries, strawberries, and blueberries)

3 tablespoons of honey

2 cloves of garlic, minced

Crackers or bread, for serving

Preparation

Step 1: Preheat your oven to 180°C (350°F).

Step 2: Remove any packaging from the Camembert cheese and place it on a baking dish or oven-safe plate.

Step 3: Using a sharp knife, score the top of the Camembert cheese in a criss-cross pattern. This will allow the cheese to melt evenly.

Step 4: In a small bowl, combine the minced garlic and honey. Mix well to ensure the flavors are evenly distributed.

Step 5: Drizzle the garlic honey mixture over the scored Camembert cheese, making sure to cover the entire surface.

Step 6: Place the baking dish with the cheese in the preheated oven and bake for approximately 15-20 minutes, or until the cheese is soft and gooey.

Step 7: While the cheese is baking, take the opportunity to prepare the red berries. Wash and pat dry the berries, then cut any larger strawberries into bite-sized pieces.

Step 8: In a separate bowl, gently toss the red berries together until well combined.

Step 9: Remove the baked Camembert cheese from the oven and let it cool for a few minutes.

Step 10: Serve the baked Camembert cheese on a platter, surrounded by the mixed red berries.

Step 11: Pair the cheese and berries with crackers or slices of bread for dipping.

Step 12: Enjoy the creamy, gooey goodness of the baked Camembert cheese with the burst of sweetness from the red berries and the subtle kick of garlic honey!