Spice up your meals with homemade tomato salsa con mambo

Spice up your meals with homemade tomato salsa con mambo

Are you looking for a way to add some extra flavor to your meals? Look no further! This homemade tomato salsa with mambo is the perfect condiment to spice up any dish. Made with fresh tomatoes, onions, cilantro, and a touch of spice, this salsa is sure to impress your taste buds. Whether you’re serving it with chips as an appetizer or adding it to your favorite Mexican dishes, this salsa will take your meals to the next level.

Ingredients:

• 6 ripe tomatoes
• 1 red onion
• 1 jalapeno pepper
• 2 garlic cloves
• 1/4 cup fresh cilantro
• Juice of 1 lime
• Salt to taste
• 1 tablespoon olive oil

Preparation:

1. Prepare the ingredients:

1. Finely dice the tomatoes, red onion, and jalapeno pepper. Set aside.
2. Mince the garlic cloves and chop the fresh cilantro. Set aside.

2. Sauté the vegetables:

1. In a saucepan, heat the olive oil over medium heat.
2. Add the diced red onion and minced garlic cloves. Sauté for 2-3 minutes until the onion becomes translucent.
3. Add the diced tomatoes and jalapeno pepper. Cook for another 5 minutes, stirring occasionally.

3. Blend the salsa:

1. Once the vegetables are cooked, remove the saucepan from heat and let it cool for a few minutes.
2. Transfer the cooked vegetables to a blender or food processor.
3. Add the fresh cilantro, lime juice, and a pinch of salt.
4. Blend until you reach your desired consistency. If you prefer a chunkier salsa, blend for a shorter time.

4. Let the flavors meld:

1. Transfer the blended salsa to a bowl.
2. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.

5. Serve and enjoy:

1. Once the salsa has chilled, give it a stir and taste for seasoning.
2. Add more salt if needed.
3. Serve the salsa with tortilla chips, tacos, quesadillas, or any other dish of your choice.

This homemade tomato salsa with mambo is a versatile condiment that will add a burst of flavor to any meal. Make a big batch and store it in the refrigerator for up to a week. So go ahead, spice up your meals with this delicious salsa!

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