3 de diciembre de 2024

Delicious Homemade Crema Reina Recipe with Thermomix: A Royal Treat for Your Taste Buds

Welcome to our exclusive recipe for Delicious Homemade Crema Reina made with the help of Thermomix. This rich and creamy dessert is a royal treat for your taste buds. With its smooth texture and delightful flavor, it’s the perfect dessert to impress your guests or indulge yourself. Follow our step-by-step guide and get ready to enjoy this culinary masterpiece.

Ingredients:

4 cups of milk

1 cup of sugar

6 egg yolks

1/2 cup of cornstarch

1 teaspoon of vanilla extract

A pinch of salt

Whipped cream and ground cinnamon for garnish (optional)

Preparation:

Step 1: Preparing the Crema Base

In the mixing bowl of your Thermomix, combine the milk, sugar, egg yolks, cornstarch, vanilla extract, and salt. Mix well until all the ingredients are fully combined.

Temperature: 90°C

Time: 10 minutes

Step 2: Cooking the Crema

Attach the mixing blade to your Thermomix and cook the mixture on medium heat.

Temperature: 90°C

Time: 20 minutes

Step 3: Cooling and Serving

Once the crema has thickened and reached the desired consistency, remove it from the heat and let it cool. You can transfer it to serving bowls or glasses for individual portions.

For an extra touch, you can garnish the crema with a dollop of whipped cream and a sprinkle of ground cinnamon.

Now, sit back, relax, and indulge in the creamy goodness of this Delicious Homemade Crema Reina. Whether it’s a special occasion or just a treat for yourself, this recipe is sure to satisfy your sweet tooth and impress your guests. Enjoy!