Delight your taste buds with this easy Manchego cheese tart recipe made with Thermomix

Description:

This Manchego cheese tart is a delicious and easy-to-make dish that will impress your guests. The creamy texture of the Manchego cheese combined with the flaky pastry crust creates a perfect balance of flavors. With the help of a Thermomix, this recipe becomes even simpler to prepare, allowing you to enjoy a gourmet treat in no time.

Ingredients:

• 1 sheet of puff pastry
• 200g of Manchego cheese, grated
• 3 eggs
• 200ml of heavy cream
• Salt and pepper to taste
• 1 tablespoon of olive oil

Preparation:

1. Preheat the Thermomix:

Preheat your Thermomix to 180°C.

Temperature: 180°C

2. Prepare the puff pastry:

Roll out the puff pastry sheet on a lightly floured surface and line a tart pan with it, pressing gently to fit the shape.

3. Prepare the filling:

In the Thermomix bowl, add the grated Manchego cheese, eggs, heavy cream, salt, and pepper. Mix on speed 4 for 20 seconds until well combined.

Speed: 4, Time: 20 seconds

4. Fill the tart:

Pour the cheese mixture over the puff pastry in the tart pan, spreading it evenly with a spatula.

5. Bake:

Place the tart pan in the preheated oven and bake for 30-35 minutes until the tart is golden and set.

Temperature: 180°C, Time: 30-35 minutes

6. Serve:

Remove the Manchego cheese tart from the oven and let it cool slightly before slicing and serving. Enjoy!

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