9 de abril de 2024

Delicious and Refreshing: Learn How to Make Leche Merengada with Thermomix

Description

Leche Merengada is a traditional Spanish drink that combines the creamy goodness of milk with the light and fluffy texture of meringue. This refreshing beverage is perfect for hot summer days or as a sweet treat any time of the year. With the help of Thermomix, you can easily create this delightful drink in no time. Follow this recipe to learn how.

Ingredients

500ml whole milk

100g white sugar

1 cinnamon stick

1 lemon peel

3 egg whites

1 tablespoon white sugar

Ground cinnamon for garnish

Preparation

Step 1: Infusing the Milk

In your Thermomix, add the milk, 100g white sugar, cinnamon stick, and lemon peel. Set the temperature to 90°C and the time to 8 minutes, with the speed set to 1.

Step 2: Cooling the Milk

Once the milk has been infused, remove the cinnamon stick and lemon peel. Allow the milk to cool completely in the Thermomix bowl.

Step 3: Preparing the Meringue

In a separate bowl, add the egg whites. Set the Thermomix to Butterfly mode and whisk the egg whites at speed 3.5 for 3 minutes. Gradually add 1 tablespoon of white sugar while whisking until stiff peaks form.

Step 4: Combining the Milk and Meringue

Gently fold the prepared meringue into the cooled milk mixture until well combined. Be careful not to overmix and deflate the meringue.

Step 5: Chilling and Serving

Pour the Leche Merengada into individual glasses or bowls. Place them in the refrigerator to chill for at least 1 hour. Before serving, sprinkle some ground cinnamon on top for garnish.

Step 6: Enjoy!

Serve the chilled Leche Merengada and savor its delicious and refreshing taste. It’s the perfect drink to cool down and indulge in a creamy, meringue-infused treat.