Indulge in a Winter Delight: Discover the Irresistible Bizcocho Helado de Turrón con Olla GM Recipe

Indulge in a Winter Delight: Discover the Irresistible Bizcocho Helado de Turrón con Olla GM Recipe

Indulge in a Winter Delight: Discover the Irresistible Bizcocho Helado de Turrón con Olla GM Recipe

Winter is the perfect time to indulge in delicious treats that warm both the body and the soul. And what better way to do it than with a mouthwatering Bizcocho Helado de Turrón? This traditional Spanish dessert combines the flavors of turrón, a popular almond nougat, with a moist and fluffy cake, creating an irresistible combination that will leave you craving for more. In this article, we will share with you a delightful recipe to make this winter delight using the Olla GM, a versatile and efficient kitchen appliance that will make the process a breeze.

Ingredients:

  • 200g of turrón
  • 4 eggs
  • 100g of sugar
  • 100g of flour
  • 1 teaspoon of baking powder
  • A pinch of salt
  • 200ml of milk
  • 200ml of heavy cream
  • 1 tablespoon of vanilla extract
  • Crushed almonds for garnish

Preparation:

Step 1: Preparing the Turrón

Start by breaking the turrón into small pieces and placing them in a microwave-safe bowl. Heat it in the microwave for 30 seconds or until it becomes soft and easy to mix. Set it aside to cool down.

Step 2: Preparing the Batter

In a separate bowl, beat the eggs and sugar together until they become light and fluffy. Add the flour, baking powder, and a pinch of salt, and continue beating until well combined. Slowly pour in the milk and heavy cream, and mix until the batter becomes smooth and creamy. Finally, add the vanilla extract and the cooled turrón, and mix again until everything is evenly incorporated.

Step 3: Cooking in the Olla GM

Place the batter in the Olla GM’s bowl, making sure to leave some space for the cake to rise. Close the lid and select the «Cake» program. Set the temperature to 180°C and the time to 30 minutes. Press start and let the Olla GM work its magic.

Step 4: Cooling and Serving

Once the cooking time is over, carefully remove the cake from the Olla GM and let it cool completely. Once cooled, transfer it to a serving plate and garnish with crushed almonds for an extra crunch. Your Bizcocho Helado de Turrón is now ready to be enjoyed!

With just a few simple steps, you can create a winter delight that will impress your family and friends. The Olla GM makes the process even easier, allowing you to enjoy this irresistible treat without much effort. So go ahead, indulge in the flavors of turrón and let this Bizcocho Helado de Turrón warm your heart this winter!



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