Spice up Your Dinner Routine with Arroz con Pollo con MAMBO: A Flavorful Twist on a Classic Dish
Spice up Your Dinner Routine with Arroz con Pollo con MAMBO: A Flavorful Twist on a Classic Dish
Arroz con Pollo con MAMBO is a delicious and flavorful twist on the classic Spanish dish. This recipe combines tender chicken, aromatic spices, and fluffy rice, all cooked to perfection using the MAMBO multi-cooker. Whether you’re cooking for your family or hosting a dinner party, this dish is sure to impress.
Ingredients:
- 2 cups of long-grain rice
- 4 chicken thighs, bone-in and skin-on
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 cup of frozen peas
- 2 tomatoes, diced
- 1 teaspoon of paprika
- 1 teaspoon of cumin
- 1 teaspoon of turmeric
- 1 teaspoon of dried oregano
- 2 tablespoons of olive oil
- 4 cups of chicken broth
- Salt and pepper to taste
- Fresh cilantro for garnish
Preparation:
1. Season the chicken thighs with salt, pepper, paprika, cumin, and turmeric. Set aside.
2. Select the «Saute» function on your MAMBO multi-cooker and heat the olive oil. Add the seasoned chicken thighs and cook until golden brown on both sides. Remove the chicken and set aside.
3. In the same pot, add the chopped onion, minced garlic, diced red and green bell peppers, and frozen peas. Saute until the vegetables are tender.
4. Add the diced tomatoes, dried oregano, and rice to the pot. Stir well to combine all the ingredients.
5. Pour in the chicken broth and season with salt and pepper to taste. Close the lid of the MAMBO multi-cooker and select the «Rice» function. Cook for 15 minutes or until the rice is tender and fluffy.
6. While the rice is cooking, remove the skin from the cooked chicken thighs and shred the meat into bite-sized pieces.
7. Once the rice is done, open the lid of the MAMBO multi-cooker and add the shredded chicken. Stir gently to combine the chicken with the rice.
8. Close the lid again and let the chicken and rice mixture sit for 5 minutes to allow the flavors to meld together.
9. Serve the Arroz con Pollo con MAMBO hot, garnished with fresh cilantro.
Now you can enjoy this flavorful twist on the classic Arroz con Pollo using your MAMBO multi-cooker. The tender and juicy chicken, fragrant spices, and fluffy rice will be a hit at any dinner table. Spice up your dinner routine and impress your guests with this delicious dish!
