26 de septiembre de 2025

A Taste of Decadence: The Irresistible Combination of Hazelnut Cream and White Chocolate with monsieur cuisine

A Taste of Decadence: The Irresistible Combination of Hazelnut Cream and White Chocolate

This recipe is a match made in heaven for hazelnut and white chocolate lovers. The creamy texture of the hazelnut cream paired with the sweetness of white chocolate creates a decadent dessert that is sure to impress your guests. Plus, with the help of Monsieur Cuisine, you can easily whip up this indulgent treat in no time.

Ingredients:

200g hazelnut cream

200g white chocolate

100g butter

100g sugar

4 eggs

100g flour

1 tsp vanilla extract

Pinch of salt

Preparation:

Step 1: Preheat the oven

Preheat your oven to 180°C (356°F).

Step 2: Prepare the hazelnut cream mixture

In a mixing bowl, combine the hazelnut cream, butter, and sugar. Mix until well combined.

Step 3: Melt the white chocolate

In a heatproof bowl, melt the white chocolate in the microwave or over a double boiler. Stir until smooth.

Step 4: Combine the chocolate and hazelnut mixtures

Add the melted white chocolate to the hazelnut cream mixture and stir until fully incorporated.

Step 5: Add the eggs and vanilla

Beat the eggs in a separate bowl and then add them to the hazelnut cream mixture. Also, add the vanilla extract and a pinch of salt. Mix well.

Step 6: Fold in the flour

Gradually add the flour to the mixture, folding gently until just combined. Be careful not to overmix.

Step 7: Pour the batter into a baking dish

Grease a baking dish and pour the batter into it, spreading it evenly.

Step 8: Bake the dessert

Bake in the preheated oven for 25-30 minutes , or until the top is set and a toothpick inserted in the center comes out clean.

Step 9: Let it cool

Allow the dessert to cool in the baking dish for a few minutes before transferring it to a wire rack to cool completely.

Once the dessert has cooled, you can cut it into slices and serve. The combination of hazelnut cream and white chocolate is truly irresistible, making this dessert a decadent treat for any occasion. Enjoy!